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Choke Point: The Competition Between Water, Food, and Energy

Wednesday, April 9, 2014

Session Description

Declining freshwater reserves, tenuous food security, and booming energy demand are disrupting economies, governments, and environments. This is especially true in the era of climate change. How can social entrepreneurs and innovators help the world scale responses to these disruptive, accelerating trends?

Time & Location

Time:
11:45 - 13:00, Wednesday, April 9, 2014 BST
Location:
SBS, Seminar 8
Speakers