Emilie, the Chief Program Officer and deputy CEO of Living Goods, is a dynamic and dedicated leader committed to positive health and social change. Her role involves shaping strategic programming, promoting organizational excellence, and leading global expansion, emphasizing evidence-based impact, wide reach, cost efficiency, and government adoption.
Joining Living Goods in 2014, Emilie's leadership as Uganda Country Director resulted in a remarkable 10x growth in operations and a notable 30% reduction in under-five mortality, supported by a recent Randomized Control Trial in the Community Health program.
With over two decades of leadership across public and private sectors in Africa, Asia, and Europe, Emilie's experience includes impactful roles at CHAI, Mondelez, and Danone. An alumna of EDHEC in Lille, France, Emilie holds an MBA. Fluent in English, French, and Spanish, her global perspective and linguistic versatility enable her to navigate and drive change internationally.
